Taste and Learn: Charcuterie

Saturday, November 7, 2026 | 1–2:30 p.m.
Shepard Farm | Cottage Grove, Minnesota
$30 per participant | Ages 16+

Create a Charcuterie Board Worth Sharing!

Turn your next gathering into something special with the art of charcuterie! Join Dodge Nature Center for a delicious, hands-on Taste and Learn experience where you’ll discover how to transform everyday bites into a beautiful, eye-catching charcuterie board.

Explore the history of charcuterie, discover popular ingredients, and learn how to arrange a variety of flavors, colors, and textures into an inviting display. You’ll also pick up creative techniques for shaping foods into flowers and other decorative accents that will make your board stand out.

Whether you’re hosting friends, planning a celebration, or simply looking to try something new, this flavorful experience will inspire you to get creative in the kitchen.

What’s Included?

• An introduction to the history and art of charcuterie
• Tips for selecting and pairing ingredients
• Creative board design and food-arranging techniques
• Delicious samples to taste and enjoy
• A hands-on opportunity to explore decorative food styling
• Your own small charcuterie board to take home

Make, Taste, and Take Home

Come ready to learn something new, sample delicious bites, and let your creativity shine. You’ll leave with fresh inspiration, practical presentation tips, and a charcuterie creation of your own.

Reserve your spot and join us for a delicious afternoon of learning and creativity!